FRANCHISING
Open a D's Kitchen
A proven fried chicken and smashed burger concept from London, now expanding across the United States. If you know your market, we'll bring the recipes and the playbook.
WHY D'S KITCHEN
A tight menu that travels
A compact, high-margin menu built around hand-battered chicken, smashed burgers, wings and loaded fries — simple to run, fast to serve and made for delivery.
PROVEN DEMAND
A cult following built on thousands of five-star reviews.
LEAN FOOTPRINT
Works in small takeout units and food halls.
HANDS-ON SUPPORT
Training, recipes, suppliers and marketing.
DELIVERY READY
A menu designed to travel well on delivery apps.
THE PROCESS
Four steps to opening
01
Enquiry
Send the form below with your city and background.
02
Intro call
We walk through the model, investment range, and timelines.
03
Site & approval
Together, we review locations and agree on terms.
04
Open
Full training, recipes, equipment list, and launch support.
ENQUIRE
Request the information pack
Fill in the form, and our team will send the full franchise pack and set up an intro call. You can also reach us at (651) 391-0310.